Description
Rummo Penne Rigate No. 66 Ceci e Riso Gluten Free (300g) is a unique and flavorful pasta alternative made from a blend of chickpeas and rice, providing a nutritious gluten-free option. The ridged design of these penne rigate allows sauces to cling beautifully, making them perfect for a variety of dishes, from hearty rag? to fresh salads. With its delightful texture and the nutritional benefits of legumes, this pasta cooks to a satisfying al dente consistency, ensuring that everyone can enjoy the taste of Italian cuisine without gluten. Elevate your meals with Rummo?s delicious gluten-free pasta!
Reviews
There are no reviews yet.